Noble woods, a well-tempered ambient climate and selected wines – the Weinkontor at the Restaurant Lafleur makes the heart of every wine lover leap for joy.Located between the restaurant and the lounge, the Weinkontor offers insights into the core piece of the wine cellar for interested wine lovers. He became an Assistant Restaurant Manager in the world famous Hotel Burj al Arab in Dubai. Since Mai of 2020 Boris has been has been complimenting our excellent service teamOn account of her widespread knowledge and her sensitivity she always has the right wine recommendation for Andreas Kroliks multilayered food creations.Boris Häbel, Miguel Martin and Alexandra Himmel form the lead of our Service-Brigade.Colourful and fascinating, diverse and difficult to overview – that is the world of wines. In his parents’ garden, he was already as a child in touch with the cultivation of fruit and vegetables as well as cattle breeding for the family’s own consumption. Everything was tasty. By continuing to browse the site, you are agreeing to our use of cookies. Copyright © 2005-2020 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC.

We went home to enjoy our...Definitely try the sweet potato fries with marshmallow dipping sauce. Krolik is the only starred chef in Germany with a completely vegan menu.Based on a concept by Robert Mangold, the Restaurant Lafleur not only boasts high quality dishes but also the calm and vistas of the Siesmayer flower parterre.Its own wine cellar reveals a selection of regional and international wines of the best wine growers in Europe. The admission to the association "Les Grandes Tables du Monde" is made through the address from the circle of the Presidium from Paris.Since 2018, the restaurant Lafleur is official supporter of "Slow Food" and identifies strongly with the values of the organization.

During this stations she gained new experiences on her specialist field.Ever since Boris Häbel, the restaurant manager at the Lafleur, graduated highschool, he was fascinated by the way waiters operate and are able to recognise their guests wishes without having to ask.
The author Jean Cocteau found the right words: "Tradition is an eternal movement.

His passion goes, in particular, for wines from Germany, France, Italy and his home country Spain.Alexandra Himmel is the new Head Sommelière beside Miguel Martin. The exchange between the best of the best promotes the entire industry and accompanies the gastronomic path into the future while at the same time preserving important traditions. It moves forward, it changes, it lives. " This site uses cookies. Because wherever vines are growing: a good wine cannot and does not deny its origin; it marks its individual taste, its personality. Andreas Krolik mainly uses organic ingredients and locally-sourced products.Some components of the unique food grow in own garden of 2-star chef Andreas Krolik.Contemporary classics with Mediterranean aspects and regional products can be enjoyed at the Restaurant Lafleur.From Friday to Saturday you can savour in the evening Andreas Krolik’s wonderful “Aroma Cuisine”. Amongst the leading chefs in Germany he ranks amongst the absolute fish experts, and his creations constantly attract a lot of attention. We appreciate your understanding, that we can not place perambulators with toddlers in the dining room and do not offer children's menus in the Lafleur.The Restaurant Lafleur is located on the southern edge of the Palmengarten in Palmengartenstraße 11. !‏ Homemade from a classic southern recipe, covered in a rich caramel sauce and topped with whipped cream.Get quick answers from Cafe La Fleur staff and past visitors.Note: your question will be posted publicly on the Questions & Answers page.Can a vegetarian person get a good meal at this restaurant?Can a vegan person get a good meal at this restaurant?We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The entire service team fills this idea of hospitality with life and gives the guests this feeling.

If you are in Laurel, stop by.

The restaurant offers 50 seats, the separate lounge is perfect for a private dinner or for groups up to 14 people. The Lafleur, whose name is reminiscent of the famous wine estate Château Lafleur in Pomerol, is a gourmet restaurant and offers a cuisine of international standard, oriented towards the top restaurants in Germany. T... Since 2015 the Restaurant Lafleur has been a proud member of Relais & Châteaux and is hence one of a total of 500 of the best restaurants in the world. All were amazing!
The friendly service always acts discreetly and without hectic, who has already guaranteed fine dining culture at the highest level for many years.

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